Bubbies - Sauerkraut, 750ml
Sauerkraut is made from the crisp center leaves of the finest quality cabbages, which are shredded, salted and cured for several weeks in huge wooden vats.
The Sauerkraut in the jars has been flash heated but not pasteurized. This means that the Kraut is neither pasteurized nor raw. When the Sauerkraut is heated, it is quickly raised to about 135-140 degrees and then sealed in the jars. The goal here is not to eliminate all the beneficial cultures, but rather to stifle them so they won’t cause the jars to leak.