Black seedless grapes are round to slightly oval in shape, their skin is deep purple to near black in color with a waxy bloom. The flesh is tender and overtly juicy in texture with a sweet, strong, muscat flavor.
Handling & Storage Tips
Before refrigerating grapes, be sure to remove any spoiled grapes with broken skins or browning spots. Keeping them on the stems and washing just before using will help them to keep longer.