Wild Small Coldwater Shrimp

Fisherfolk
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Juicy, meaty and sweet, best describe these little gems! These coldwater shrimp are more flavourful and richer than their warmer-water cousins. While 90% of the shrimp available today are farmed, these are wild caught!

High in selenium, these shrimp are an immune-system booster!

Already pre-cooked, you can add these to the pan towards the end of cooking to lightly heat or enjoy cold. Excellent served in a salad or tossed in a pasta dish.

For best results, thaw in the fridge overnight and use within 2 days.

75-100 pcs of shrimp.