Herb (Chives, Bunch)

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Chives belong to the same family as onion, leeks and garlic, but have a milder and more subtle flavour. Chive stalks can be used to flavour salads, dips, soups, stews, cheese dishes, sour cream, butter, and more!

Try it in one of these…

Roasted Cauliflower Frittata
Chili Rubbed Fish with Quinoa, Corn, and Black Bean Salsa