Olive Cilantro Bread (sliced)

Made with the St. John’s classic sourdough starter, this delicious loaf is jam-packed with the unusual flavour combination of olives, cilantro, and other aromatic herbs.

Since 2001, St. John's Bakery has been one of finest and most unique artisan bakeries. We bake organic breads and sweets made with certified organic ingredients. Our purpose is two-fold: 1) to provide our customers with outstanding artisan breads and sweets, and 2) to build an inclusive community through the gifts and the needs that each of us brings. Our Community is a place of healing and nourishment occurring through the awakening of the God-given dignity and value of each person, while responding to each person's needs. Our Bakery workers include: people on Ontario Works, people with Disabilities, people Struggling with Addictions, people with Emotional and or Mental Illness, people New to Canada and Single Parents.

St. John's products are not available on Mondays as the bakery is closed.

Organic Flour (Wheat) , Levain (Organic Flour (Wheat), Filitered Water, Mother Sour), Filtered Water, Olives, Black, Fresh Corriander, Green Onion, Sea Salt, Olive Oil, Fresh Yeast, Rosemary, Basil, Oregano.