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Harmony Organic started as two farm families with a dream to provide delicious organic milk to the public without compromising their beliefs or principles. Lawrence and Mathilde Andres, co-founders of Harmony Organic Dairy Products, moved to Canada from Switzerland in 1979 and became Canada's first organic dairy farmers. Then in 1992 Lawrence initiated the first organic dairy producers' group in Ontario. In 1994 the segregation of organic milk became a reality and on September 24, 2001, Harmony Organic was officially launched.
Harmony Organic consists of 14 certified organic grass roots family farms located across Southern Ontario. Each farm was carefully selected to ensure the families and their farming operations are an ideal match for Harmony’s philosophies and principles. This includes the highest standards of animal welfare and adhering to sustainable farming practices including comprehensive composting, wind, solar power and renewable energy sources. Although each farm is unique unto themselves, we all share common values and goals and are committed to preserving an organic way of life.
Organic Milk and Cream
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