Alchemy Pickle Company produces regional and seasonal cultured vegetable pickles, sauerkraut and kimchi, and naturally carbonated sodas with produce purchased direct from Southern Ontario farmers. Fermented pickles, condiments, and beverages that are hand crafted and produced locally have additional benefits besides assisting digestion and contributing to a healthy internal flora; they also support local farmers and contain higher nutrients because the produce is processed right from the fields.
The majority of their produce is from certified organic family farms in Southern Ontario and the company has been certified organic by Ecocert since 2015. Their products are raw, gluten free and vegan, and handmade by three people year-round in a small facility downtown Toronto. Established 2012.