Posted: May 7, 2012
Serves 2 as a side dish
Active Time: 15min Total Time: 35min
Ingredients:
1 bunch Ontario radishes with tops
¾ tbsp olive oil
Coarse kosher salt
1 tbsp unsalted butter
½ tsp fresh lemon juice
Preparation: ...
Posted: April 13, 2012
Serves 4 Active Time: 5 min Total Time: 40
Ingredients:
1 bunch Ontario radishes, trimmed
Unsalted butter, room temperature
8 ¼-inch-thick diagonal slices baguette
Maldon sea salt or...
Posted: April 13, 2012
Serves 2
Ingredients:
2 tsp fresh lemon juice
1 tbsp olive oil
1 head torn Boston lettuce, washed well and spun dry
3 large radishes (or 6 small), julienned
¼ cup walnuts, toasted lightly and chopped
Preparation: In a large bowl whisk together the lemon juice, the oil, salt and pepper to taste...
Posted: January 9, 2012
Sauteed Ontario Watermelon Radishes
Ingredients:
1 lb watermelon radishes
2 tablespoons unsalted butter
Course sea salt and freshly ground pepper
Preparation: Trim radishes leaving 1/2 inch of stem and any small leaves intact. Halve long radishes lengthwise;...
Posted: February 25, 2011
Ingredients:
5-6 small to medium sized organic beets, washed and cut into bite sized pieces
1 pt. Grape Tomatoes
1 bunch red radish
3 spoonfuls of pecans
2 tbsp parsley
A few handfuls of arugula
2 tbsp of extra-virgin olive oil (EVOO)
Freshly squeezed lemon
2 tbsp goat cheese (optional)
Preparation:
Place ...
