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North Carolina Coleslaw


Ingredients:    1 small green cabbage, grated or chopped into 1/8-inch-thick pieces 1 to 2 cups Lexington-style barbecue sauce    Preparation:  Sea salt and freshly ground black pepper to taste.  Combine cabbage and barbecue sauce. It should be wet, but not "floating" in the barbecue sauce. Let sit for...




Ontario Cabbage Slaw


Serves 6 - Total time: 30 minutes or less Ingredients:                4 cups green cabbage                          1 3/4 cups Pearl Oyster Bar Tartar Sauce 5 tablespoons sherry vinegar               1/2 teaspoon sugar 1/2 teaspoon kosher salt                      Pinch...




Sweet and Sour Ontario Red Cabbage


Ingredients:    2 tablespoons vegetable oil                             1/2 onion, sliced                                   1/2 apple, peeled, cored, chopped                  4 cups thinly sliced red cabbage (about 3/4 pound) Serves 4                ...




Cranberry Cabbage


Ingredients:    1 1tbsp tbsp(15 mL) (15 mL) butter                                                  1/2 small red onion , chopped1/2 1/2small red onionred onions, chopped 1/2 head small red cabbage , shredded1/2 1/2head headsmall red cabbage, shredded                                   ...




North Carolina Coleslaw


Ingredients:    1 small Ontario cabbage, grated or chopped into 1/8-inch-thick pieces         Makes – 4 to 6 cups 1 to 2 cups Lexington-Style Barbecue Sauce             Sea salt and freshly ground black pepper to taste Preparation:     Combine cabbage and barbecue sauce. It should be wet,...




Bacon and Cabbage Soup


Ingredients: 1 (1/3-pound) piece Irish bacon or Canadian bacon 4 Turkish bay leaves 3 tablespoons unsalted butter 2 teaspoons kosher salt 1 medium onion, finely chopped 1/2 teaspoon freshly ground black pepper 2 large Yukon Gold potatoes, peeled and cut into 1/2-inch dice 1/2 small cabbage, cored, thinly sliced,...




Buttered Ontario Cabbage


Serves 6-8 Total time: 45 minutes or less Ingredients: 1 lb fresh Ontario cabbage salt and freshly ground pepper 2 to 4 tablespoons butter an extra knob of butter Preparation: Remove all the tough outer leaves from the cabbage. Cut the cabbage into four, remove the stalk and then cut each quarter into fine...




Coleslaw


Serves 8 – Active time: 25 minutes – Total time: 1.5 hours Ingredients: 2 1/2 pound green cabbage, cored and cut into 3-inch chunks, then finely chopped or shredded 1 medium onion, finely chopped 1 1/4 cups mayonnaise 1 large green bell pepper, finely chopped 1/3 cup cider vinegar 1 large carrot, coarsely...




Quick-Braised Ontario Red Cabbage and Apple


Total time: 35 minutes – Serves 4-6 Ingredients: 1 garlic clove, smashed 1/2 cup unfiltered apple cider 3 tablespoons unsalted butter 1/2 teaspoon caraway seeds 2 lb red cabbage, cored and cut into 1 1/2-inch pieces 2 whole allspice (optional), crushed 1 apple (gala or Fuji), cored and cut into 1/2-inch cubes 1...